The students of Introduction to Culinary Arts and Bakery & Pastry Production showcased their talent, passion, and innovation through an outstanding food presentation. From artistic plating to delightful flavors, it was truly a reflection of their hard work and dedication.

We were deeply honored by the presence of our respected jury members:

Vice-Chancellor: Professor Dr. M. R. Kabir, Daffodil International University

Pro Vice-Chancellor: Professor Mohammed Masum Iqbal, Daffodil International University

Associate Dean: Professor Dr. Syed Mizanur Rahman,

Daffodil International University

We also extend our sincere gratitude to Department Head Mr. Siddiqur Rahman, and Mahbub Parvez, Associate Professor and all esteemed faculty members of the Department of THM for their continuous guidance and support.

Programme Coordinated by:

Md. Mehedi Hasan Sawon

Senior Lecturer, Department of THM

A proud moment highlighting skills, creativity, and the future of the culinary industry!