PROGRAMS

B.Sc. (Hon’s) in Genetic Engineering and Biotechnology

ADMISSION

About

The Bachelor of Science (B.Sc.) in Genetic Engineering and Biotechnology program aims to equip students with a solid foundation in molecular biology, genetics, and biotechnology. The program focuses on developing technical skills in cutting-edge genetic engineering techniques and biotechnology applications across medicine, agriculture, and industry.

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Recent Events

Life at Daffodil is very much eventful. Through a lot of meaningful and impactful events students get the opportunity to develop their skills and portfolio beyond the curriculam

11 Apr 2026

A Celebration of Culinary Excellence & Creativity The students of Introduction to Culinary Arts and Bakery & Pastry Production showcased their talent, passion,

A Celebration of Culinary Excellence & Creativity

The students of Introduction to Culinary Arts and Bakery & Pastry Production showcased their talent, passion, and innovation through an outstanding food presentation. From artistic plating to delightful flavors, it was truly a reflection of their hard work and dedication.

We were deeply honored by the presence of our respected jury members:

Vice-Chancellor: Professor Dr. M. R. Kabir, Daffodil International University

Pro Vice-Chancellor: Professor Mohammed Masum Iqbal, Daffodil International University

Associate Dean: Professor Dr. Syed Mizanur Rahman,

Daffodil International University

We also extend our sincere gratitude to Department Head Mr. Siddiqur Rahman, and Mahbub Parvez, Associate Professor and all esteemed faculty members of the Department of THM for their continuous guidance and support.

Programme Coordinated by:

Md. Mehedi Hasan Sawon

Senior Lecturer, Department of THM

A proud moment highlighting skills, creativity, and the future of the culinary industry!

Food & Beverage Management Demonstration Batch 31

Food & Beverage Management Demonstration – Batch 31

Proud to showcase the incredible hands-on learning journey of our Batch 31 students!

Under the assessment of Jahida Begum, Head of Food & Beverage Production, NHTTI, our students successfully demonstrated their practical skills by producing a variety of food items, creating promotional videos, and selling their products to real customers.

Beyond production, they took it a step further by analyzing costing, calculating break-even points, and presenting their business insights professionally to the assessor.

This initiative reflects true experiential learning—where creativity meets entrepreneurship!

Fusion of Innovation: Automation and Higher Study Opportunities in Japan

✨ Seminar Successfully Conducted ✨

Department of Information & Communication Engineering, Daffodil International University

We are pleased to share that the academic seminar titled:

“Fusion of Innovation: Automation and Higher Study Opportunities in Japan”

was successfully held on April 4, 2026 at Kabi Nazrul Eduplex, Knowledge Tower.

🎙️ Speaker:

Dr. Tawhidul Islam Khan

Professor, Faculty of Science and Engineering

Department of Mechanical Engineering, Saga University, Japan

📌 Seminar Highlights:

- Cutting‑edge insights into automation and innovation

- Guidance on higher study opportunities in Japan

Academic pathways and research prospects for engineering students
- Cross‑cultural learning and global career development

The session was highly engaging and provided valuable knowledge for ICE students, inspiring them to explore innovation and international opportunities.

We extend our heartfelt thanks to Dr. Tawhidul Islam Khan for his insightful presentation and to all participants for making the seminar a success.

#ICECSeminar2026 #Automation #HigherStudyJapan #DIUICE #InnovationFusion